Measures of Joy Bakery Gluten Free Bakery

Carrot Cake Mix ...........................

This cake is soft, fluffy, and perfectly spiced to beautifully accentuate God's most beautiful root vegetable - the carrot.  This cake can stand on its own, but of course it also pairs well with its best friend, cream cheese frosting. ("Hop on, Creamy!  Let's go for a ride!" "Okay, Carrot Cake!")


Ingredients: rice flour (white rice), corn starch, baking soda, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate),  cinnamon, salt, xanthan gum, nutmeg, cloves

 *We have chosen to allow you to choose your dairy, egg, and sugars/sweeteners to make it customizable for your families needs. 

12.80 OZ

Carrot Cake Recipe Adaptations or Variations


Note:   All mixes are 100% non-gmo.  



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Gluten Free Joys

Exceptionally great desserts that just happen to be gluten-free!